In ICE Instructor and mixologist Garrett Mikell's many years behind the bar, he's made his fair share of Halloween-themed drinks. He recently shared his take on the Black Manhattan, a classic cocktail...
When asked to make a "spooky" cocktail suitable for October, ICE Instructor and Mixologist Garrett Mikell immediately understood the assignment. He turned to a Black Manhattan, a variation on the...
Happy National Taco Day! 2024 is the first year in which the ever-important holiday is being celebrated on the first Tuesday of October, creating the ultimate Taco Tuesday. Here's a scrumptious plant...
In this episode of Epicurious' 4 Levels video series, Chef Kelvin Fernandez shares his take on tacos with a tender, marbled cut of beef, pineapple-heavy pico and masa tortillas. "If you're not making...
Were back at the market to enjoy the last bounty of summer's produce, and we tapped Pastry & Baking Arts Chef-Instructor Luisa DeGirolamo to experiment with some of the season's defining ingredients...
Smores have been around since 1927, and theres a reason why this campfire classic has its own day, which falls on August 10. Who can resist a toasted, golden-brown marshmallow, puffed, fluffy and...
1. Wander through a farmers market. We do a lot of our shopping at the Union Square Greenmarket to take advantage of the freshest and tastiest produce in town. Spend time speaking with the farmers...
Its July and it's hot. Temperatures were over 90F today in New York City, but Culinary Arts Chef-Instructor Chayanin Nin Pornsriniyom kept it cool at the greenmarket when demonstrating her recipe...
As the Fourth of July approaches and we eagerly anticipate colorful firework displays and backyard barbecues, why not celebrate with a red, white and blue sprinkle-covered confetti cake? This...
Fermented red pepper relish is a topping that will be sure to be on repeat all through the warm summer months. Consider adding it to anything, from seaside dining to ballpark cuisine. Fermenting bell...
June is Pride Month and if you look around at least here in New York City there are pride flags flying high this month. According to the National Museum of American History, this pride symbol was...
June has always been one of my favorite months. Its the start of summer, Pride month, and we welcome al fresco dining and begin ros矇 season. When we had the chance to catch up with ICE alum Zac Young...