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Caroline Ferra — Food Writer (Culinary, '19)
Explore All Caroline Ferra — Food Writer (Culinary, '19) articles
Alumni
This ICE Alumna Opened the Sandwich Shop of Her Dreams on the Alabama Coast
Business of Food/Wine
ICE Alum Opens a Bakery in Bogotá, Colombia
Culinary Arts
What it's Like to Trail at Blue Hill at Stone Barns
